Brie, Apple, and Cured Ham Bites
Brie, Apple, and Cured Ham Bites are a delightful and elegant appetizer that combines sweet, savory, and creamy flavors. This dish features slices of crisp apple and creamy brie cheese wrapped in thin slices of cured ham, such as prosciutto or serrano. The bites are then secured with toothpicks and can be served as is or briefly baked to melt the cheese slightly.The combination of flavors and textures creates a perfect balance: the sweet and juicy apple pairs beautifully with the rich, creamy brie and the salty cured ham. These bites are ideal for entertaining, offering a sophisticated yet simple option for any occasion.
Ingredients
- 2 slices cured ham
- 1 apple
- 1 handful arugula
- 2.8 ounces Brie cheese
- 4 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon cider vinegar
- 2 tablespoons lemon juice
- 1 tablespoon chopped walnuts
- Salt
- Pepper
Instructions
- Cut the apple into small cubes and drizzle them with lemon juice to prevent browning.
- In a bowl, emulsify the olive oil with balsamic vinegar and cider vinegar. Season with salt and pepper.
- Cut the Brie into small pieces.
- Skewer a cube of apple, a piece of Brie, a few arugula leaves, and a strip of cured ham (rolled up) onto appetizer skewers.
- Drizzle the skewers with the vinaigrette and sprinkle with chopped walnuts.
Video
Notes
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