Time needed: 0-15 minutes
Strawberry Milkshake
Strawberry Milkshake : Rinse the strawberries, stem them, and blend them. Blend the strawberry ice cream with the milk and strawberry purée. Pour into glasses...
Blackberry Banana Milkshake
Blackberry Banana Milkshake : Peel and cut the banana into pieces. Wash and drain the blackberries. Blend the blackberries, then strain them. Blend together the...
Red Berry Milkshake
Red Berry Milkshake : Rinse and stem the red berries. Coarsely blend them for the first time. Strain through a fine mesh sieve to remove...
Citrus Mint Iced Tea
Citrus Mint Iced Tea : Bring the water to a boil in a saucepan. Rinse and drain the fresh mint leaves. Place them in a...
Tropical Cocktail and Bourbon Slush
Tropical Cocktail and Bourbon Slush : Place a glass in the freezer. Put ice cubes in a shaker, then add the whiskey, gin, lemon juice, lime...
Walnut Wine with Vanilla
Walnut Wine with Vanilla : Wash, dry, and crush the walnuts. Place them in a large jar, add the red wine, brandy, sugar, and vanilla...
Mint Tea with Pine Nuts
Mint Tea with Pine Nuts Recipe : Rinse and pluck the mint leaves. Toast the pine nuts in a non-stick pan, monitoring the color. Scald...
Homemade Hot Chocolate
Homemade Hot Chocolate : Chop the chocolate with a knife and place the pieces in a mixing bowl. Bring a saucepan half-filled with water to...
Champagne Coupe with Raspberries
Champagne Coupe with Raspberries : Pour the champagne into a large serving bowl. Add the Cointreau, sugar syrup, and lemon juice. Pour the mixture into...
Frozen Margarita
Frozen Margarita : Frost the rim of a wine glass by moistening it with lime juice and dipping it in salt. Put the tequila, Cointreau,...
White Sangria
White Sangria : Put the wine, grapefruit, Cointreau, and lemon juice in a punch bowl. Place in the refrigerator until the cocktail is very chilled....
Oven-Roasted Chickpeas with Feta
Oven-Roasted Chickpeas with Feta : Rinse the chickpeas. In a large ovenproof skillet, heat a drizzle of olive oil. Add the chickpeas, sauté for a...
Fried Rice with Vegetables
Fried Rice with Vegetables : Cook the rice in water according to the package instructions. Set aside. Meanwhile, prepare the vegetables: peel and cut the...
Gua Baos with Caramelized Pork
Gua Baos with Caramelized Pork : Dissolve the yeast in 8.45 fl oz of warm water in a stand mixer bowl. Add the flour, sugar,...
Welsh
Welsh : Preheat the oven to 210°C (th.7). Grate the Cheddar cheese. Remove the rind from the ham and cut the slices to fit the...
Quick Spinach Gnocchi
Quick Spinach Gnocchi : In a blender, combine the spinach, garlic clove, and flour. Add salt and blend until a smooth, homogeneous dough forms. Transfer...
Mashed Potato Flake Croquettes
Mashed Potato Flake Croquettes : Bring the milk and water with a pinch of salt to a boil. Let it cool for 2 minutes before...
Tuna, Vegetable, and Cheddar Croque
Tuna, Vegetable, and Cheddar Croque : Peel and grate the zucchini. Sauté briefly in a hot skillet with a drizzle of olive oil. Place in...