Ricotta and Spinach Roll-Ups
Ingredients
- 4 Lasagna sheets
- 7 oz Frozen spinach
- 3.5 oz Ricotta cheese
- A dash of olive oil
Instructions
- In a large pot of boiling salted water, cook the lasagna sheets according to the package instructions.
- In a bowl, heat the spinach in the microwave for 10 minutes. Squeeze to remove as much water as possible. Mix with crumbled ricotta. Season with salt and pepper.
- Spread the spinach filling over the lasagna sheets and roll them up.
- Using a large knife, cut into slices and secure them with toothpicks.
- In a skillet, brown them in olive oil for 1 minute on each side and enjoy!
Video
Notes
Ricotta and Spinach Roll-Ups
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Spinach Roll-Ups
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