Japanese-Style Stuffed Turkey Roast in Pastry

Japanese-Style Stuffed Turkey Roast in Pastry

Japanese-Style Stuffed Turkey Roast in Pastry is a unique fusion dish that combines the flavors of Japan with a classic roast. The turkey roast is stuffed with a mixture of traditional Japanese ingredients such as shiitake mushrooms, bamboo shoots, and seasonings like soy sauce, mirin, and ginger.

The stuffed turkey is then wrapped in a layer of puff pastry, creating a beautiful golden crust when baked. The result is a savory and aromatic dish, with the flaky pastry providing a delightful contrast to the tender, flavorful turkey and its Japanese-inspired stuffing. Perfect for special occasions, this dish is both impressive and delicious.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 40 minutes mins

Cook Time 1 hour hr

Total Time 1 hour hr 40 minutes mins

Course Dinner

Cuisine international

Servings 6

Calories 475 kcal

Ingredients

  

• 1 Turkey roast 1.76 lbs
• 1 Onion
• 1 Egg
• 1 Puff pastry
• 5.29 oz Sushi rice
• 3 tbsp Red miso paste
• 2 tbsp Soy sauce
• 2 tbsp Mirin sauce
• 4 Nori seaweed sheets
• Salt
• Pepper

Instructions

 

• Cook the rice in a rice cooker with a bit of salt. Peel and finely chop the onion, then sweat it for 10 minutes in a sauté pan with oil, seasoning until translucent. Deglaze with mirin sauce and reduce until dry. Mix with the cooked rice and miso paste. Let it cool completely.
  
• Make a slit in the thickness of the turkey roast to reach the center, then open it in two and place it under a sheet of parchment paper or plastic wrap. Pound it with a rolling pin to flatten and form a uniform rectangular piece.
  
• Stuff the turkey piece with the rice mixture and roll it into a roast. Rub it with soy sauce, then roll it in nori seaweed sheets to wrap it.
  
• Roll out the puff pastry on a floured surface to a thickness of 3 to 5 mm, forming a rectangle large enough to accommodate the roast. Place the roast in the center of the pastry and roll it up, trimming excess pastry and sealing the edges to form an even cover. Place the pastry-wrapped roast on a baking sheet lined with parchment paper. Use pastry scraps to make strips and cover the pastry in a lattice pattern.
  
• Preheat the oven to 410°F (210°C). Beat the egg and brush it over the pastry with a brush. Bake for 45 minutes, lowering the temperature to 350°F (180°C) after 10 minutes.
  
• Serve the Japanese-style stuffed turkey roast in thick slices to hold its shape when cutting.
  

Video

Notes

RecettesCooking.com is the ultimate site for food enthusiasts worldwide.

With thousands of free recipes, it offers an incredible variety of dishes for all tastes.

Explore exotic, traditional, and innovative recipes, and elevate your meals to new heights!

Keyword Japanese-Style, Japanese-Style Stuffed Turkey Roast in Pastry, Pastry, Roast, Stuffed, Turkey

Japanese-Style Stuffed Turkey Roast in Pastry

Discover the Flavors of the World with Our International Recipes

Welcome to our site dedicated to recipes from around the globe! Embark on an endless culinary journey and explore the unique and authentic flavors of cuisines from every corner of the world. Whether you are a food enthusiast or an experienced chef, we have the perfect recipes for every occasion and taste. Our mission is to bring the world’s diverse culinary traditions into your kitchen, making it easy for you to experience the tastes of far-off places without leaving your home.

Traditional and Authentic Recipes

Explore our vast collection of traditional recipes, carefully selected to offer you an authentic culinary experience. To begin with, delve into Italian cuisine with its fresh pasta, crispy pizzas, and delightful gelato. Next, savor the spicy flavors of Indian cuisine with its aromatic curries, biryanis, and tandoori dishes. Additionally, Japanese delights such as sushi, ramen, and tempura await you. Our recipes cover everything from French pastries and Spanish tapas to Middle Eastern kebabs and Greek moussaka.

Consequently, our recipes will take you on a gustatory world tour, allowing you to experience a variety of culinary traditions. Each recipe comes with detailed instructions, ingredient lists, and tips to ensure you can recreate these dishes in your own kitchen, capturing the true essence of each culture.

Easy and Quick Recipes

For busy days, discover our easy and quick recipes. Whether you’re craving a delicious Mexican taco, a quick Pad Thai, or a hearty American burger, our recipes are designed to help you prepare tasty meals in no time. We understand that time is precious, so our quick recipes are designed with efficiency in mind, ensuring you can enjoy a flavorful meal without spending hours in the kitchen. Furthermore, we ensure that these recipes do not compromise on quality or flavor, providing you with quick yet satisfying meal options. You’ll find a variety of dishes that use simple, readily available ingredients, making it easier than ever to whip up a delicious dinner after a long day.

Vegetarian and Vegan Cuisine

For fans of vegetarian and vegan cuisine, we offer a wide range of healthy and delicious recipes. For example, explore vegetable-rich Mediterranean dishes such as Greek salads, falafel, and ratatouille, and meat-free Asian specialties like vegetable stir-fries and tofu curries. Additionally, indulge in dairy-free desserts like vegan chocolate cake and coconut milk ice cream. Our selection will allow you to diversify your diet while respecting your dietary preferences. We also provide nutritional information and health benefits for many of our vegetarian and vegan dishes, making it easier for you to maintain a balanced diet while enjoying flavorful meals.

Cooking Tips and Techniques

Our culinary experts also share cooking tips and techniques to help you perfect your skills. Learn how to choose the best ingredients, master cooking techniques from around the world, and enhance the flavors of your dishes with the right herbs and spices. Furthermore, discover how to present your dishes in an appetizing manner, turning your meals into visual masterpieces. We cover everything from basic knife skills and cooking methods to advanced techniques like sous-vide and fermentation. Therefore, you will be well-equipped to enhance your culinary creations, impressing your family and friends with both taste and presentation.

Join Our Culinary Community

Sign up for our newsletter and join our community of food enthusiasts. By doing so, you will receive the latest recipes, cooking tips, and information on international culinary trends directly in your inbox. Our newsletters feature seasonal recipes, cooking challenges, and exclusive content that you won’t find anywhere else. Additionally, share your creations with us on social media using the hashtag #Recettescooking . Show off your cooking skills, exchange tips with fellow food lovers, and get inspired by others in our vibrant community that celebrates culinary diversity.

By visiting our site, you will discover an endless source of inspiration for your meals. We continuously update our recipe collection and blog posts to bring you fresh ideas and innovative dishes from around the globe. Moreover, you will have the opportunity to expand your culinary horizons with recipes from world-renowned chefs, home cooks, and food bloggers. Bon appétit and happy culinary journey!

Recettescooking.com And Youtube.

Turkey Roast

Discover Delicious Japanese-Style Stuffed Turkey Roast in Pastry